Anna's Restaurant

Anna's Restaurant has a capacity for 60 people cooking Greek cuisine using traditional recipes with pure ingredients imported from Thessalia and Andros where the hostess originates from. Its specialities are grilled Kebab, trahanas and soujoukakia. The decor has the personal touch of Anna.

  • Open from 8pm until 1am.
  • Average price per person €20 with bottled wine.
Opening on October 2007. For reservations call in 210-5238053